Fractions

A fraction is a part of a whole

Slice a pizza, and we get fractions:

1/2 1/4 3/8
(One-Half)
(One-Quarter)
(Three-Eighths)
     
The top number says how many slices we have
The bottom number says how many slices the pizza is cut into.

Equivalent Fractions

Some fractions may look different, but are really the same, for example:

4/8 = 2/4 = 1/2
(Four-Eighths)   Two-Quarters)   (One-Half)
= =

It is usually best to show an answer using the simplest fraction ( 1/2 in this case ). That is called Simplifying, or Reducing the Fraction

Numerator / Denominator

We call the top number the Numerator, it is the number of parts we have.
We call the bottom number the Denominator, it is the number of parts the whole is divided into.

Numerator
Denominator

You just have to remember those names! (If you forget just think "Down"-ominator)

Adding Fractions

It is easy to add fractions with the same denominator (same bottom number):

1/4 + 1/4 = 2/4 = 1/2
(One-Quarter)   (One-Quarter)   (Two-Quarters)   (One-Half)
+ = =

Another example:

5/8 + 1/8 = 6/8 = 3/4
+ = =

Adding Fractions with Different Denominators

But what about when the denominators (the bottom numbers) are not the same?

3/8 + 1/4 = ?    
+ =  

We must somehow make the denominators the same.

In this case it is easy, because we know that 1/4 is the same as 2/8 :

3/8 + 2/8 = 5/8    
+ =  

 

But when it is hard to make the denominators the same, use one of these methods (they both work, use the one you prefer):

Other Things We Can Do With Fractions

We can also:

Visit the Fractions Index to find out even more.