Ratio - Chocolate Crispies Recipe
Make 10 chocolate covered cornflake cakes.
Your will need:
- 10 Cake Cases,
- Some Chocolate,
- Some Cornflakes.
To work out how much chocolate and cornflakes you need see Ratio - Make Some Chocolate Crispies.
|Put the chocolate in a bowl over simmering water. Ask an adult to help you with this. Stir the chocolate until melted.|
|Take the melted chocolate from the heat. Add in the cornflakes and mix until the cornflakes are covered in chocolate.|
|Spoon the chocolate covered cornflakes into cake cases and put them in the fridge for about one hour. They should be then ready to eat.|
this is mathematics because you had to work out the amount of ingredients
you had to use.
Remind the adults of this.